The Loch Ness Monster often laments over the fact that he can never find a pasta pie in Melbourne.
He last had one 6 years ago in Seaspray and has not stopped talking about it since.
So while he was working on his Sunday project work, I got busy in the kitchen with some leftover pasta.
Served with a caramelised onion relish, LNM was a happy man indeed with this tasty pasta pie.
Adding a pastry base would make this dish absolutely pop, and nobody could resist this served with a side salad.
So next time you have leftover pasta in the fridge, get creative and turn it into a whole new dish.